Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, vanilla cupcakes with chocolate buttercream frosting. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Today I made these delicious vanilla cupcake with a chocolate buttercream frosting. These cupcakes were so delicious and buttery. Vanilla buttercream is my first choice- I love sweet, creamy vanilla with chocolate cupcakes and sprinkles. Kids love these as birthday treats, too.

Vanilla cupcakes with chocolate buttercream frosting is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Vanilla cupcakes with chocolate buttercream frosting is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have vanilla cupcakes with chocolate buttercream frosting using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vanilla cupcakes with chocolate buttercream frosting:

1. Make ready 1 stick unsalted butter, melted
2. Prepare 3 tbsps vegetable oil
3. Prepare 2 tsp vanilla extract
4. Take 1 cup sugar
5. Make ready 2 large eggs at room temperature
6. Take 1 cup all-purpose flour
7. Make ready 1/2 tsp baking soda and 1 tsp baking powder
8. Take 1/2 tsp salt
9. Get 1/2 cup milk
10. Prepare For the Chocolate frosting:
11. Prepare 100 gms dark chocolate, chopped
12. Prepare 100 gms heavy cream

I am a champ at chocolate cupcakes and decided to try my hands at vanilla! your recipe is simple. Our favorite creamy and fluffy buttercream frosting that is still perfect for piping and decorating. I didn't have any luck with any meringue buttercreams either, which just tasted like a big block of This is a great buttercream icing recipe. I followed it fairly closely, thought I did add extra vanilla, which.

Steps to make Vanilla cupcakes with chocolate buttercream frosting:

1. Preheat the oven to 350 degrees (F). Line a 12-cup cupcake/muffin tin with cupcake liners and light grease them with oil.
2. In a microwave safe bowl, melt the butter. Add in the oil, and vanilla and whisk smooth. Add in the sugar and whisk until well combined. Add in the eggs, one at a time, beating well after each addition.
3. Sift the dry ingredients in a large bowl with a large sieve and add in to the wet ingredients and lightly combine them with a whisk before beating them into the mixture. Whisk in the milk and whisk the batter smooth.
4. Divide the batter among the lined cupcake moulds, filling them 3/4th of the way full. Bake for 20-22mins or until a toothpick inserted in the centre comes out clean. Cool completely before frosting.
5. For the Chocolate frosting:
6. In a large saucepan, boil the heavy cream just until it comes to a simmer. Remove it from the flame and pour it over the chocolate and then let it sit for around 2 minutes. Give it a good mix and refrigerate for about 20 mins. Then using an hand mixer, beat the mixture until it thickens. Once the cupcakes have completely cooled, spread the frosting over the cupcakes or use a piping bag to pipe it into decorative swirls. Store these cupcakes in the fridge, covered, for upt

I didn't have any luck with any meringue buttercreams either, which just tasted like a big block of This is a great buttercream icing recipe. I followed it fairly closely, thought I did add extra vanilla, which. These yellow cupcakes with chocolate frosting are super moist with a buttery flavor and golden color. Moist vanilla cake and sweet buttercream frosting perfect for birthdays! These were the best chocolate cupcakes ever!!!

So that is going to wrap this up for this exceptional food vanilla cupcakes with chocolate buttercream frosting recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!