Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, (sweet) potato - aloo curry. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

(Sweet) Potato - Aloo Curry is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. (Sweet) Potato - Aloo Curry is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook (sweet) potato - aloo curry using 19 ingredients and 20 steps. Here is how you cook it.

The ingredients needed to make (Sweet) Potato - Aloo Curry:

1. Take 14 large sweet potatoes OR
2. Take 8 kg potatoes
3. Prepare 14-20 cloves garlic (minced ca.50-60g)
4. Take 40 g fresh turmeric or 6tsp dried
5. Make ready 7 medium onions (diced ca.965g)
6. Get 6 tbsp coconut oil
7. Make ready 7 tsp =21g curry powder
8. Make ready 1 tsp cayenne pepper
9. Prepare 7 tsp salt
10. Prepare 1 tsp = cinnamon
11. Prepare 1000 g =7c diced tomatoes
12. Make ready 2 tbs date (or maple) syrup
13. Get 2000 ml full-fat coconut milk
14. Take 7 c=850g frozen peas
15. Get If needed:
16. Make ready More coconut milk or veg broth
17. Prepare Decorate with:
18. Take Cilantro
19. Make ready Fresh julienne cut ginger

Steps to make (Sweet) Potato - Aloo Curry:

1. Dice (peal if you prefer) potatoes
2. Boil until 'al dente' - usually 10min if starting with salted boiling water
3. While boiling the potatoes prepare :
4. Mince garlic and turmeric finely or if mixer available use (in tmx speed 10 for 5sec)
5. Chop onions finely (in tmx speed 5.5 for 5sec)
6. Add coconut oil to pan and heat up OR if available into cooking mixer
7. If preparing in pan / pot :
8. Heat oil, fry onions till yellow translucent, then add garlic till fragrant
9. Add turmeric
10. Add spices
11. Add tomatoes
12. Cook till it becomes pastelike for about half an hour at medium high temperature
13. If you're using the tmx: Varoma speed 1 set for 20-30 min
14. Add ingredients like in pot method with tomatoes being last addition
15. Now mix potatoes (or sweet potatoes) with the paste in large pot
16. Add coconut milk
17. 20min medium flame simmer with lid on
18. Add peas and let sit covered for 5min, flame turned off
19. Add date sirup and stir well
20. Serve with chopped cilantro or thai basil on top

So that’s going to wrap this up for this exceptional food (sweet) potato - aloo curry recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!