Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mimi's meatballs, potatoes & collards. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mimi's Meatballs, Potatoes & Collards is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Mimi's Meatballs, Potatoes & Collards is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have mimi's meatballs, potatoes & collards using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mimi's Meatballs, Potatoes & Collards:

1. Prepare olive oil
2. Prepare medium onions chopped
3. Take garlic minced
4. Take chicken stock
5. Prepare potatoes cubed
6. Prepare meatballs (frozen or homemade)
7. Prepare collards chopped
8. Get tomato paste
9. Get salt
10. Make ready pepper
11. Make ready fresh oregano
12. Take cayenne

Steps to make Mimi's Meatballs, Potatoes & Collards:

1. In a large stockpot, heat olive oil. Add onions and saute until softened. Stir in garlic and cook until just fragrant.
2. Add stock and potatoes. Stir occasionally over medium heat until potatoes are softened, about 15-20 minutes.
3. Add cooked meatballs, collard greens, tomato paste, salt, pepper, oregano and cayenne. Allow flavors to meld and greens to wilt, about 15 minutes. Season to taste. To serve, ladle into bowls and sprinkle with goat cheese crumbles.

So that’s going to wrap it up with this special food mimi's meatballs, potatoes & collards recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!