Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, loaded potato casserole. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

This casserole combines all the irresistible features of a loaded spud, but is cooked and served family style for an extra-hearty side. Put the potatoes into the prepared casserole dish. Easy and delicious loaded baked potato casserole! This dish can also be served cold as a salad.

Loaded potato casserole is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Loaded potato casserole is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook loaded potato casserole using 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Loaded potato casserole:

1. Get chicken breasts
2. Take packages of steam and fresh frozen broccoli
3. Take stuck butter cubed
4. Prepare Salt and pepper
5. Make ready Bacon bits
6. Make ready lbs
7. Get Shredded cheddar cheese
8. Prepare potatoes

I know you all will just love. Loaded Potato Casserole (Potatoes Au Gratin). More Ways to Search: Recipe Index · Ingredients Index. A creamy and cheesy casserole made with potatoes, cheese and bacon!

Instructions to make Loaded potato casserole:

1. Cover chicken with enough water to cover. Add salt and pepper to your preference. I also added 1/2 teaspoon turmeric and 1/2 teaspoon parsley to the pot. Boil until fully cooked. Take chicken out and cool it enough to debone and shred.
2. Take the potatoes and wash them. Poke holes in them and place on microwave safe plate and microwave until soft. Once soft, cut into slices.
3. Take a casserole pan and butter bottom and sides. Place the potato slices and add the butter cubes and salt and pepper to taste.
4. On top of the potatoes add 8oz cheddar cheese.
5. On top of the cheese add the shredded chicken
6. On top of the chicken add the bacon bits.
7. More cheese 😜 8 more ounces
8. Microwave the broccoli until soft. Add to the top.
9. You guessed it, More cheese 😯
10. Baked covered in foil at 365 degrees Fahrenheit for 30 min. Enjoy.
11. Add sour cream for garnish.

More Ways to Search: Recipe Index · Ingredients Index. A creamy and cheesy casserole made with potatoes, cheese and bacon! Loaded Potato Casserole: Potatoes are used in many different ways, mashed, twice-baked, French fries, and many more. One of my favorite family meals is Potato Casserole. My Loaded Potato Casserole recipe is all that with cheesy goodness, crisp bacon, and green onions, made quick and easy in the Instant Po t.

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