Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, caramel banana cream pie. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Caramel Banana Cream Pie is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Caramel Banana Cream Pie is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook caramel banana cream pie using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Caramel Banana Cream Pie:

1. Prepare graham cracker pie shell
2. Make ready of de leche(**I have a quick recipe for crock pot de leche)
3. Take ripe bananas
4. Get instant banana pudding mix
5. Make ready milk
6. Prepare tub of cool whip
7. Get caramel ice cream topping to drizzle

Instructions to make Caramel Banana Cream Pie:

1. Spread de leche at the bottom of the pie shell. Slice bananas and place on top of de leche.
2. In large mixing bowl combine pudding mix and milk. Stir until combined. Stir in half of cool whip. Pour over bananas. Refrigerate for at least 2 hours.
3. Before serving put the rest of the cool whip on top of pudding mixture and drizzle with caramel topping

So that’s going to wrap it up with this exceptional food caramel banana cream pie recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!