Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, caramel banana cream pie. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Caramel Banana Cream Pie is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Caramel Banana Cream Pie is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook caramel banana cream pie using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Caramel Banana Cream Pie:

1. Prepare 1 graham cracker pie shell
2. Get 1/2 cup of de leche(**I have a quick recipe for crock pot de leche)
3. Prepare 2 ripe bananas
4. Take 1 box instant banana pudding mix
5. Prepare 1 1/2 cup milk
6. Take 1 tub of cool whip
7. Make ready 1 caramel ice cream topping to drizzle

Instructions to make Caramel Banana Cream Pie:

1. Spread de leche at the bottom of the pie shell. Slice bananas and place on top of de leche.
2. In large mixing bowl combine pudding mix and milk. Stir until combined. Stir in half of cool whip. Pour over bananas. Refrigerate for at least 2 hours.
3. Before serving put the rest of the cool whip on top of pudding mixture and drizzle with caramel topping

So that’s going to wrap this up with this special food caramel banana cream pie recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!