Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cherry mochi flowers for decorating sweets. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cherry Mochi Flowers For Decorating Sweets is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Cherry Mochi Flowers For Decorating Sweets is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook cherry mochi flowers for decorating sweets using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cherry Mochi Flowers For Decorating Sweets:

1. Prepare 12 pieces Cherry mochi candies
2. Take 36 pieces Tiny colored mints (yellow)
3. Get 1 dash Icing or decoration pen

Instructions to make Cherry Mochi Flowers For Decorating Sweets:

1. This is the cherry mochi. You can get it at a sweet shop or supermarket.
2. Use a rolling pin to flatten the mochi
3. Use a cookie cutter to cut out the shapes from the mochi. Be gentle with the flower petals.
4. Put a little bit of icing in the middle of the flowers and top with 3 mints each.

So that is going to wrap this up for this special food cherry mochi flowers for decorating sweets recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!