Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, royal icing for cake decorating. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Royal Icing for Cake Decorating is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Royal Icing for Cake Decorating is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have royal icing for cake decorating using 3 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Royal Icing for Cake Decorating:

1. Prepare 3 tbsp meringue powder
2. Prepare 4 cup powdered sugar
3. Take 5 tbsp warm water

Instructions to make Royal Icing for Cake Decorating:

1. Beat all ingredients until icing forms peaks (7-10 minutes at low speed with a heavy-duty mixer, 10 - 12 minutes at high speed with a hand-held mixer). *4 cups of powered sugar is approximately 1 pound.
2. NOTE: Keep all utensils completely grease-free for proper icing consistency. *For stiffer icing, use 1 tablespoon less water. **When using large countertop mixer or for stiffer icing, uste 1 tablespoon less water.

So that is going to wrap it up for this special food royal icing for cake decorating recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!