Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chorizo hash. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chorizo Hash is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Chorizo Hash is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook chorizo hash using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chorizo Hash:

1. Get yellow onion, chopped
2. Get garlic, finely chopped
3. Take chopped cooked potatoes, about one small potato
4. Get chorizo, cubed small
5. Take fresh rosemary, chopped
6. Prepare smoked paprika
7. Make ready eggs, whipped up lightly with a fork

Instructions to make Chorizo Hash:

1. Heat a non stick pan on a medium low heat.
2. Add the chorizo, and sizzle it until the orange oils of the chorizo starts coating the pan
3. Add the onion and cook for two minutes, then add the garlic and saute for more minutes
4. Add the potato, rosemary and smoked paprika. Season with salt and black pepper.
5. When everything is heated through, move everything around the edges of the pan, leaving a circle in the middle.
6. Add the egg, turn up the heat a little and start moving the egg around with a wooden spoon.
7. Don't worry if bits of the chirizo mixture get mixed in with the egg, that's fine.
8. Spoon onto a plate and serve hot!

So that’s going to wrap this up for this special food chorizo hash recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!