Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, garlicky herb bread. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Garlicky Herb Bread is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Garlicky Herb Bread is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook garlicky herb bread using 11 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Garlicky Herb Bread:

1. Make ready Warm Water
2. Make ready Honey, 1 set aside in prep bowl
3. Prepare Active Dry Yeast
4. Take EVOO, plus extra for topping
5. Take Parsley, plus extra for topping
6. Prepare Salt
7. Get garlic powder
8. Prepare Oregano
9. Get minced garlic
10. Take Garlic Salt
11. Take AP Flour (plus some for kneading)

Instructions to make Garlicky Herb Bread:

1. In a large mixing bowl whisk together warm water, yeast, and ONE TBSP of honey. Let proof for 10 minutes.
2. Meanwhile in a small prep bowl put in your EVOO, remaining TBSP of honey, salt, oregano, parsley, minced garlic, and garlic powder.
3. In another bowl measure out the 2 2/3 cups of flour.
4. Once 10 minutes is up, mix the prep bowl of herbs into the yeast mixture.
5. Slowly mix in the flour 1/3 cup at a time.
6. It's ready once it stops sticking to the sides of the bowl. You may need a little more flour, or a little less. Just watch the consistency.
7. Switch to the bread hook now. Turn on medium speed and let it knead for 4 minutes.
8. Remove hook and let dough rest in the bowl, covered, for 20 minutes.
9. Sprinkle a generous amount of flour on a clean surface.
10. Let baby pick loaf pan (these are too big). Grease it. (The pan, not baby)
11. Turn the dough out on the surface and form into a loaf.
12. Place loaf in pan and brush on some olive oil. Sprinkle with a generous amount of Garlic Salt and Parsley.
13. Cover loosely (a light towel or cling wrap will work) and let rise in a warm place for around 60 minutes, or until the dough has risen an inch or two above the pan.
14. Preheat oven to 350F
15. Uncover the loaf when ready and bake for 22-25 minutes or until the top is golden brown.
16. Remove from oven and let cool before slicing.
17. Don't forget to turn the oven off :)

So that’s going to wrap this up with this special food garlicky herb bread recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!