Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, aloo papad. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Aloo papad is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Aloo papad is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook aloo papad using 14 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Aloo papad:

1. Prepare papad
2. Take oil
3. Take ghee
4. Get Cumin seeds
5. Prepare ginger and garlic paste
6. Get turmeric powder
7. Prepare coriander powder
8. Prepare red chilli powder
9. Get green chilli chopped
10. Make ready ginger chopped
11. Make ready curd whipped
12. Prepare water
13. Prepare Salt
14. Make ready Fresh coriander for garnishing

Steps to make Aloo papad:

1. Heat the oil.
2. Fry the papad.
3. Keep aside.
4. In a work, heat the ghee and saute the cumin seeds.
5. Add ginger garlic paste and and stir till light brown.
6. To this add turmeric, coriander powder, red chilli powder, chopped green chilli and ginger.
7. Cook till the oil seperates from the masala.
8. Pour the curd in the masala and stir.
9. Add water and bring the gravy to a boil, let it thichen.
10. Break the fried papad into small pieces and put them in the gravy.
11. Add salt and let it cook for 3-4 minutes.
12. Garnish and serve hot.

So that is going to wrap this up for this exceptional food aloo papad recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!