Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, aloo papad. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Aloo papad is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Aloo papad is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook aloo papad using 14 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Aloo papad:

1. Prepare papad
2. Make ready oil
3. Prepare ghee
4. Get Cumin seeds
5. Make ready ginger and garlic paste
6. Prepare turmeric powder
7. Prepare coriander powder
8. Take red chilli powder
9. Take green chilli chopped
10. Get ginger chopped
11. Make ready curd whipped
12. Take water
13. Make ready Salt
14. Take Fresh coriander for garnishing

Steps to make Aloo papad:

1. Heat the oil.
2. Fry the papad.
3. Keep aside.
4. In a work, heat the ghee and saute the cumin seeds.
5. Add ginger garlic paste and and stir till light brown.
6. To this add turmeric, coriander powder, red chilli powder, chopped green chilli and ginger.
7. Cook till the oil seperates from the masala.
8. Pour the curd in the masala and stir.
9. Add water and bring the gravy to a boil, let it thichen.
10. Break the fried papad into small pieces and put them in the gravy.
11. Add salt and let it cook for 3-4 minutes.
12. Garnish and serve hot.

So that is going to wrap this up with this special food aloo papad recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!