Recipe of Quick Aloo papad

Aloo papad
Aloo papad

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, aloo papad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Aloo papad is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Aloo papad is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have aloo papad using 14 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Aloo papad:
  1. Make ready 2 papad
  2. Make ready 3 tbsp oil
  3. Take 3 tbsp ghee
  4. Get 1 tsp Cumin seeds
  5. Take 1 tsp ginger and garlic paste
  6. Make ready 1 tsp turmeric powder
  7. Get 1 tsp coriander powder
  8. Prepare 1 tsp red chilli powder
  9. Take 1 green chilli chopped
  10. Prepare 1 tsp ginger chopped
  11. Take 1 cups curd whipped
  12. Take 1 cup water
  13. Get to taste Salt
  14. Make ready as needed Fresh coriander for garnishing
Steps to make Aloo papad:
  1. Heat the oil.
  2. Fry the papad.
  3. Keep aside.
  4. In a work, heat the ghee and saute the cumin seeds.
  5. Add ginger garlic paste and and stir till light brown.
  6. To this add turmeric, coriander powder, red chilli powder, chopped green chilli and ginger.
  7. Cook till the oil seperates from the masala.
  8. Pour the curd in the masala and stir.
  9. Add water and bring the gravy to a boil, let it thichen.
  10. Break the fried papad into small pieces and put them in the gravy.
  11. Add salt and let it cook for 3-4 minutes.
  12. Garnish and serve hot.

So that is going to wrap it up for this exceptional food aloo papad recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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