Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken and egg fried rice. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken and Egg Fried Rice is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Chicken and Egg Fried Rice is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken and egg fried rice using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Egg Fried Rice:
- Make ready rice long grain
- Get water
- Make ready oil
- Make ready Marination
- Take chicken cubes
- Make ready cornflour
- Get green sauce
- Prepare black pepper powder
- Make ready salt
- Prepare vinegar
- Get For fried rice
- Make ready whipped eggs
- Make ready diced carrot and peas
- Get spring onion
- Prepare chopped garlic
- Get chopped ginger
Steps to make Chicken and Egg Fried Rice:
- Add first 3 ingredients to pressure cooker till 1 whistle. Let cool
- Marinate chicken and keep for 15 minutes
- Add oil and chicken and keep stirring. Cover and cook till water evaporates. Make them crispy by tossing.
- Heat oil in a pan, add ginger,garlic and saute. Add all veggies. Add soya sauce and mix well.
- Add eggs and make bhurji. Add chicken,mix. Add rice,mix.
- Add salt to taste and mix well for 10 minutes.
So that is going to wrap this up with this exceptional food chicken and egg fried rice recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
