Steps to Make Perfect Tray-bake Apple Cake

Tray-bake Apple Cake
Tray-bake Apple Cake

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tray-bake apple cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Tray-bake Apple Cake is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Tray-bake Apple Cake is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook tray-bake apple cake using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Tray-bake Apple Cake:
  1. Prepare 200 grams Cake flour
  2. Prepare 1 tsp Baking powder
  3. Prepare 1 Cinnamon
  4. Make ready 1 dash Salt
  5. Prepare 3 Apples
  6. Prepare 200 ml Walnuts
  7. Prepare 2 Eggs
  8. Make ready 120 grams Sugar
  9. Get 100 ml Vegetable oil
  10. Take 1 dash Vanilla extract
  11. Get 1 dash Lemon juice
Steps to make Tray-bake Apple Cake:
  1. Peel the apples and cut into 4 - 6 even wedges. Then cut them into 7 mm slices.
  2. Soak the apples in salted water (not listed), to avoid discolouring, and drain.
  3. Sift the cake flour, baking powder, salt and cinnamon together twice.
  4. Line a baking tray with parchment paper and preheat the oven to 170℃.
  5. Beat the eggs in a bowl, add the sugar and mix well. Add the vegetable oil and mix further, and add the vanilla extract and lemon juice.
  6. Add the apples and walnuts to Step 5 and mix. Add the dry ingredients from Step 3 in 2 3 batches. Fold in with a wooden spatula to prevent the batter from getting sticky.
  7. Pour the batter from Step 6 into the baking tray and smooth out the surface. The apples and walnuts stick out, so press them with the wooden spatula to make the batter flat.
  8. Bake for 35 40 minutes at 170℃ until golden brown.
  9. When it's baked, cut the cake and it's done The cake is very soft when it's hot. So wait until it cools down a little before you cut, otherwise it may crack.
  10. It's also delicious with raisins instead of walnuts.

So that’s going to wrap this up with this special food tray-bake apple cake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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