How to Prepare Speedy Afgani Chicken with Mango Sauce

Afgani Chicken with Mango Sauce
Afgani Chicken with Mango Sauce

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, afgani chicken with mango sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Afgani Chicken with Mango Sauce is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Afgani Chicken with Mango Sauce is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook afgani chicken with mango sauce using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Afgani Chicken with Mango Sauce:
  1. Get boneless Chicken
  2. Get curd
  3. Prepare coconut cream
  4. Take Indian Masala Mix
  5. Take Salt and pepper as per taste
  6. Make ready Mango pulp
  7. Take Juice of 1 lemon
  8. Prepare chilli flakes
  9. Get butter
Steps to make Afgani Chicken with Mango Sauce:
  1. Marinate the chicken with crud, cream, seasoning.1 spoon of lemon juice
  2. Keep a side for half an hour.
  3. Cook it till tender. And soft.add 2 spoon of butter all over.
  4. For Mango Sauce
  5. Mix chilli flex, salt and pepper and 1/2 spoon of lemon juice into the Mango pulp.
  6. Serve hot with the sauce.

So that is going to wrap it up for this exceptional food afgani chicken with mango sauce recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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