Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, 🇫🇯 gulgula 🍌 (banana fritter) fiji indian. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

🇫🇯 Gulgula 🍌 (Banana Fritter) Fiji Indian is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. 🇫🇯 Gulgula 🍌 (Banana Fritter) Fiji Indian is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook 🇫🇯 gulgula 🍌 (banana fritter) fiji indian using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make 🇫🇯 Gulgula 🍌 (Banana Fritter) Fiji Indian:

1. Prepare ripe banana cavendish
2. Prepare chicken egg
3. Get sugar (i prefer caster sugar)
4. Take self raising flour
5. Make ready cardamon powder
6. Get raisins
7. Take cooking oil for frying

Instructions to make 🇫🇯 Gulgula 🍌 (Banana Fritter) Fiji Indian:

1. Mash banana in a bowl, add egg, sugar, self raising flour, cardamon powder, raisin then mix all together.
2. In a hot oil, fry a size of teaspoon gulgula battered until golden brown. continue until all the gulgula battered finish.

So that’s going to wrap this up with this special food 🇫🇯 gulgula 🍌 (banana fritter) fiji indian recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!