
Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken sausage. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken sausage is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Chicken sausage is something which I’ve loved my entire life.
Flavorwise, chicken sausage isn't worlds away from its close cousin, chorizo. But it's simply a more We've got nine easy chicken sausage recipes to get you better acquainted with this better-for-you. Sausages are known as a rich and best breakfast treat. In this video, I have shown a genuine way to make poultry or chicken sausage.
To get started with this particular recipe, we have to first prepare a few components. You can cook chicken sausage using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken sausage:
- Make ready chicken keema
- Take ginger and garlic paste
- Make ready Italian spices - oregano, rosemary, thyme
- Make ready Fresh parsley isf available otherwise the dried one
- Take Indian spices- jeera, dhaniya powder, chat masala,amchur
- Prepare Red chilli flakes, paprica powder, salt, black pepper powder
- Get lemon juice
- Get mozzarella cheese
- Prepare Olive oil/redifined oil
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Steps to make Chicken sausage:
- First, take the chicken keema wash it and marinate it with lemon juice, salt, black pepper powder, olive oil and keep it for 1 hour.
- Now mince the chicken keema into a fine paste. And divided it into 2 portions. Take two bowls and put each portion. In one add all the Italian spices and in the other add the Indian spices.
- Now take the half portion/one bowl. Then add finely chopped parsley or dried parsley, dried oregano, rosemary, thyme, red Chilli flakes and grated cheese. Mix them all.
- In the next half/another bowl add the Indian spices. Jeera, dhaniya powder, chat masala, amchur powder, paprika powder and mix then well. You can also add coriander leaves if you wish
- Now give shape to it with your hands
- Now fold them in aluminum foil. Tie the end with thread.
- Now take a pan add water in it. Add the sausage and let it cook for 20-25 mins. By covering it. Now switch off the gas and give 5 min standing time. Now take it out and put in ice-cold water for 5-10 mins
- The final thing.
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So that is going to wrap it up for this exceptional food chicken sausage recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!