Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, oven baked stuffed capsicum. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Try our easy to follow stuffed baked capsicum recipe. Discard seeds and membrane, leaving stems intact. Stuffed capsicum or stuffed bell pepper recipe made with potato stuffing, spices & herbs. Serve it as a appetizer or side with your meal.

Oven baked stuffed capsicum is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Oven baked stuffed capsicum is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook oven baked stuffed capsicum using 21 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Oven baked stuffed capsicum:

1. Prepare 10 Capsicum
2. Take For potato masala stuffing :
3. Prepare 10 Potatoes boiled (peeled and mashed)
4. Get 1 tsp Mustard seeds
5. Prepare 1 tsp Cumin seeds
6. Get 1 tbsp Ginger grated
7. Prepare 1 tbsp Garlic minced
8. Prepare 2 Green chilli minced
9. Prepare 1 Onion big size chopped
10. Make ready to taste Salt
11. Get to taste Red chilli powder
12. Take to taste Coriander powder
13. Take to taste Turmeric powder
14. Make ready 1 tsp Kasuri methi
15. Make ready 1/2 tsp Cumin seed powder
16. Get to taste Garam masala powder
17. Get to taste Chat masala
18. Prepare 1/4 cup Water
19. Make ready 1 tbsp Lemon juice
20. Prepare For garnishing :
21. Prepare 1 cup Coriander leaves

Stuffed capsicum recipe With step by step photos - this is a Punjabi style delicious bharwa shimla mirch recipe. Most of the times I bake the stuffed capsicum. but in this post, I have mentioned on how to cook the capsicum in a pan, as I do get a lot of requests for making stuff without an oven. Fried up juicy minced beef is stuffed into sweet capsicums. Eggplants Stuffed with Chicken - Easy Oven-Baked Stuffed Eggplants Recipe.

Instructions to make Oven baked stuffed capsicum:

1. Method for potato masala stuffing :
2. Add mustard seeds, cumin seeds in a wok and dry roast for a sec. - Add ginger, garlic and green chilli with little water. Let it cook for a min. Add onion and roast.
3. Add salt, red chilli powder, turmeric powder, coriander powder, kasuri methi, cumin seed powder, garam masala powder and chaat masala powder. Mix well.
4. Add water and mix well on slow flame. Add mashed potatoes and mix well. Add lemon juice and mix well. Switch off the flame. - Add coriander leaves and mix well.
5. Potato masala stuffing is ready. Let it cool completely.
6. Take capsicum and cut open from the top and deseed it. Fill it with potato masala. Preheat oven to 200*C for 10 min. Take oven proof tray, line it with foil paper. Arrange stuffed capsicum in the tray. Place the tray in the middle rack of the oven.
7. Bake and grill for 30 min. Then turn the side and again bake for 20 min. Then again turn the side and bake for 10 min. Take it out of the oven. Transfer capsicum with spoon in the serving tray. Garnish with coriander leaves.
8. Serve hot with chapati or paratha.

Fried up juicy minced beef is stuffed into sweet capsicums. Eggplants Stuffed with Chicken - Easy Oven-Baked Stuffed Eggplants Recipe. Place capsicum shells snugly in a deep stainless steel pot. Place the washed rice in a heatproof bowl, sprinkle turmeric Cover with a lid and bake for one hour or until very tender. Carefully lift each stuffed capsicum out with a large spoon and tongs.

So that’s going to wrap it up for this exceptional food oven baked stuffed capsicum recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!