Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken sausage. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken sausage is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Chicken sausage is something which I’ve loved my whole life. They are nice and they look fantastic.

Flavorwise, chicken sausage isn't worlds away from its close cousin, chorizo. But it's simply a more We've got nine easy chicken sausage recipes to get you better acquainted with this better-for-you. Sausages are known as a rich and best breakfast treat. In this video, I have shown a genuine way to make poultry or chicken sausage.

To begin with this recipe, we have to prepare a few ingredients. You can have chicken sausage using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken sausage:

1. Take 500 gms chicken keema
2. Get 2 tbspn ginger and garlic paste
3. Take Some Italian spices - oregano, rosemary, thyme
4. Prepare as required Fresh parsley isf available otherwise the dried one
5. Take Some Indian spices- jeera, dhaniya powder, chat masala,amchur
6. Prepare as required Red chilli flakes, paprica powder, salt, black pepper powder
7. Make ready 1 lemon juice
8. Take as required mozzarella cheese
9. Make ready as required Olive oil/redifined oil

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Instructions to make Chicken sausage:

1. First, take the chicken keema wash it and marinate it with lemon juice, salt, black pepper powder, olive oil and keep it for 1 hour.
2. Now mince the chicken keema into a fine paste. And divided it into 2 portions. Take two bowls and put each portion. In one add all the Italian spices and in the other add the Indian spices.
3. Now take the half portion/one bowl. Then add finely chopped parsley or dried parsley, dried oregano, rosemary, thyme, red Chilli flakes and grated cheese. Mix them all.
4. In the next half/another bowl add the Indian spices. Jeera, dhaniya powder, chat masala, amchur powder, paprika powder and mix then well. You can also add coriander leaves if you wish
5. Now give shape to it with your hands
6. Now fold them in aluminum foil. Tie the end with thread.
7. Now take a pan add water in it. Add the sausage and let it cook for 20-25 mins. By covering it. Now switch off the gas and give 5 min standing time. Now take it out and put in ice-cold water for 5-10 mins
8. The final thing.

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So that’s going to wrap it up with this special food chicken sausage recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!