Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, vickys apple 'cookies', gluten, dairy, egg & soy-free. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have vickys apple 'cookies', gluten, dairy, egg & soy-free using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free:

1. Take 4 apples
2. Get 8 tbsp nut/seed butter or chocolate spread (see my previously posted free-from nutella recipe)
3. Make ready 1 chocolate chips, raisins, chopped nuts, dessicated coconut, sprinkles etc for toppings

Instructions to make Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free:

1. Core and cut each of the apples into 4 thick slices
2. Spread with the nut butter / chocolate spread
3. Sprinkle desired topping over each slice
4. Easy kids half healthy treat!

So that’s going to wrap this up for this special food vickys apple 'cookies', gluten, dairy, egg & soy-free recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!