Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, vickys apple 'cookies', gluten, dairy, egg & soy-free. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have vickys apple 'cookies', gluten, dairy, egg & soy-free using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free:

1. Take 4 apples
2. Prepare 8 tbsp nut/seed butter or chocolate spread (see my previously posted free-from nutella recipe)
3. Take 1 chocolate chips, raisins, chopped nuts, dessicated coconut, sprinkles etc for toppings

Steps to make Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free:

1. Core and cut each of the apples into 4 thick slices
2. Spread with the nut butter / chocolate spread
3. Sprinkle desired topping over each slice
4. Easy kids half healthy treat!

So that’s going to wrap this up for this exceptional food vickys apple 'cookies', gluten, dairy, egg & soy-free recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!