Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, dark chocolate tres leche cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Dark Chocolate Tres Leche Cake is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Dark Chocolate Tres Leche Cake is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have dark chocolate tres leche cake using 17 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Dark Chocolate Tres Leche Cake:

1. Make ready unsalted butter
2. Make ready sugar
3. Take eggs
4. Make ready flour (all-puropose)
5. Prepare dark chocolate cocoa powder
6. Make ready salt
7. Get baking soda
8. Get baking powder
9. Take instant dry coffee
10. Prepare milk
11. Take water
12. Prepare tres leche mixture
13. Make ready Nestle Media Creame
14. Get sweetened condensed milk
15. Get whole milk
16. Take Topping
17. Prepare Whipped Cream (Extra Creamy)

Instructions to make Dark Chocolate Tres Leche Cake:

1. Preheat oven 350°F
2. Mix flour, cocoa, salt, baking soda and baking powder well in a bowl. Set aside.
3. Mix water, milk and instant coffee in a measuring cup. Set aside.
4. In a large mixing bowl cream butter and super for at least 5 minutes.
5. Add one egg at at time until both are incorporated.
6. Slowly add dry ingredients. Alternating dry, milk mixture, dry, milk mixture, until all are incorporated well.
7. Pour batter into 2- 9 in round baking pans or cupcake pans with liners.
8. Bake cupcakes 18-20 minutes at 350° or 2- 9 in round cake pans for 22-28 minutes at 350°
9. While baking, mix Media Creame, condensed milk and whole milk in large measuring cup. Place in fridge till needed.
10. Let cake cool completely. Poke multiple holes in cake from top to bottom using a tooth pick or butter knife.
11. Pour cold 3 milk mixture over entire cake or 1 1/2 tsp per cupcake. Let soak to bottom.
12. Put whipped cream topping on entire cake or each cupcake. Refrigerate until needed or enjoy right then!

So that’s going to wrap it up for this exceptional food dark chocolate tres leche cake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!