Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, frozen peanut butter cups. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Frozen peanut butter cups is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Frozen peanut butter cups is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have frozen peanut butter cups using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Frozen peanut butter cups:

1. Prepare 1 cup graham cracker crumbs
2. Make ready 2 tbsp butter, melted
3. Make ready 2 cup lite cool whip (or whipped cream)
4. Take 1 sugar free instant vanilla pudding
5. Prepare 1 cup milk
6. Get 1/2 cup creamy peanut butter
7. Take 1/2 cup mini chocolate chips, optional

Stick the chocolate cups in the freezer to harden while making the peanut butter filling. Keep the remaining melted chocolate warm so it stays smooth; we'll need it again in a few minutes. Easy, delicious and healthy Frozen Peanut Butter Cups recipe from SparkRecipes. These frozen protein peanut butter cups are a great way to kick a craving.

Instructions to make Frozen peanut butter cups:

1. Line a muffin pan with 12 paper liners.
2. Combine melted butter and graham cracker crumbs. Press into bottoms of cupcake liners with the back of a spoon.
3. Whisk together remaining and spoon over graham cracker crust. Freeze 2 hours.

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