Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chocolate pecan pie. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

This is made just like a traditional pecan pie, with the addition of chocolate chips. I try a different chocolate pecan pie recipe each year but I'm sticking with this one from now on! When you just need to indulge, pick pie, pecans and chocolate. Our easy Chocolate-Pecan Pie comes together like traditional pecan pie, but with the delicious addition of gooey chocolate chips and garnish.

Chocolate pecan pie is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Chocolate pecan pie is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook chocolate pecan pie using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chocolate pecan pie:

1. Prepare Frozen pie crust (store bought)
2. Get light corn syrup
3. Make ready white sugar
4. Make ready dark brown sugar
5. Make ready butter
6. Prepare flour
7. Get unsweetened cocoa powder
8. Take eggs
9. Take pecans
10. Make ready milk chocolate chips

To make the pie dough, combine the flour, cocoa powder, brown sugar, espresso powder and salt in. Gooey and rich chocolate pecan pie, super chocolatey and not overly sweet. It's less sweet than a classic pecan pie thanks to the bittersweet chocolate and a reduced amount of sugar. This impossible healthy chocolate pecan pie is vegan, gluten-free, and completely free of The first time I made this healthy chocolate pecan pie, I used Mori Nu firm silken tofu, which added incredible.

Instructions to make Chocolate pecan pie:

1. Melt the butter and chocolate chips on the stove top on low heat
2. Set oven to 350. Combine the flour, corn syrup and both sugars
3. Stir in the unsweetened cocoa once the sugar mixture is combined.
4. Pour the melted butter and chocolate chip combo into the mix
5. Beat the eggs in the mix until smooth. It’ll be kind of like brownie batter
6. Pour the filling into your pie crust and sprinkle chopped pecans on the top.
7. Put into the oven on top rack for 30-45 minutes! NOTE: the middle will jiggle a little bit when it’s done, but not the sides. The center will firm more once its cooled. The texture should be thick, fudgy rich and almost like a brownie!

It's less sweet than a classic pecan pie thanks to the bittersweet chocolate and a reduced amount of sugar. This impossible healthy chocolate pecan pie is vegan, gluten-free, and completely free of The first time I made this healthy chocolate pecan pie, I used Mori Nu firm silken tofu, which added incredible. If you love classic pecan pie, but also are a chocoholic when it comes to dessert Next, the filling is combined with melted semi-sweet chocolate chips for an even more decadent dessert than the original. Our dark chocolate pecan pie recipe is the perfect way to close out a Sunday dinner. Chocolate Pecan Pie. this link is to an external site that may or may not meet accessibility guidelines.

So that’s going to wrap it up with this special food chocolate pecan pie recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!