Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, easy, crispy cookies (with just need a measuring spoon). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Easy, Crispy Cookies (with Just Need a Measuring Spoon) is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Easy, Crispy Cookies (with Just Need a Measuring Spoon) is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook easy, crispy cookies (with just need a measuring spoon) using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Easy, Crispy Cookies (with Just Need a Measuring Spoon):

1. Get plain Flavor
2. Take Butter (room temperature)
3. Make ready Egg yolk
4. Prepare Sugar
5. Take Cake flour
6. Prepare Cornstarch (or katakuriko)
7. Prepare drops Vanilla essence
8. Prepare ○Cocoa powder

Instructions to make Easy, Crispy Cookies (with Just Need a Measuring Spoon):

1. Whisk together the softened butter and sugar.
2. Mix in the egg yolk and vanilla essence.
3. Mix together the dry ingredients and sift.
4. Add the dry ingredients and mix with a spatula until crumbly (do not knead).
5. Bring it all together with your hands. Wrap in plastic wrap and let chill in the refrigerator for 15 minutes.
6. Roll out with a rolling pin and cut shapes out with cutters.
7. Bake in an oven preheated to 170℃ for 13-15 minutes.
8. If making chocolate flavor, sift the cocoa together with the dry ingredients in Step 3.
9. Here's a great recipe for Cute Fluffy Cookies by another Cookpad user.. - - https://cookpad.com/us/recipes/145676-cute-fluffy-cookies
10. It's cute if you add red food coloring or icing!

So that’s going to wrap this up with this special food easy, crispy cookies (with just need a measuring spoon) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!