Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, smothered chicken or pork chops (shown with pork chops). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Smothered chicken or pork chops (shown with pork chops) is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Smothered chicken or pork chops (shown with pork chops) is something which I’ve loved my whole life.

Smothered chicken or pork chops (shown with pork chops) step by step. Make a a Glass of wine or drink of choice because why not!. Season your meat WELL and set to the side. Chop onions, bell pepper, celery and combine with minced garlic (fresh or jar).

To begin with this recipe, we have to prepare a few ingredients. You can have smothered chicken or pork chops (shown with pork chops) using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Smothered chicken or pork chops (shown with pork chops):

1. Take pack Chicken thighs or boneless pork chops family size
2. Make ready 1/2 - 1 tbsp seasoning
3. Take To taste Garlic powder
4. Get To taste Black pepper
5. Prepare To taste Cayenne
6. Get To taste Tony’s or other creole seasoning
7. Make ready 1/2-1 bell pepper (depending on size)
8. Get 1/2 onion
9. Prepare Minced Garlic
10. Make ready 2-3 stalk’s celery
11. Take 1 tbsp flour
12. Get As needed Olive oil or vegetable oil (enough to coat the bottom of the pan)
13. Prepare Approx 1 cup water
14. Prepare 1/2 tsp Kitchen bouquet

If your idea of a pork chop is a thin, dry, little piece of. Smothered chicken or pork chops (shown with pork chops) Chicken thighs or boneless pork chops family size, seasoning , Garlic powder, Black pepper, Cayenne, Tony's or other creole seasoning, bell pepper (depending on size), onion Smothered chicken or pork chops (shown with pork chops). Smothered Pork Chops are a classic American dish that is easy to make and full of delicious flavor. Thick cut pork chops are covered in a perfect Thick cut pork chops are covered in a perfect, savory gravy with onions and mushrooms.

Instructions to make Smothered chicken or pork chops (shown with pork chops):

1. Make a a Glass of wine or drink of choice because why not!
2. Season your meat WELL and set to the side
3. Chop onions, bell pepper, celery and combine with minced garlic (fresh or jar)
4. Fry seasoned meat in oil in large skillet until browned on both sides then remove from pan and set aside
5. Using the drippings in the pan sauté the vegetables and add a little water to keep them moist (anything stuck to the pan will come up in this step)
6. Once sauted and soft, add remainder of water and then stir in 1 tbsp of flour and mix until slightly thick and then add kitchen bouquet and mix until desired color
7. Add meat back into mixture and cover continue to cook on low heat until meat is tender. (Note you can also transfer to dutch oven or pan and bake which I think is easiest)
8. Add more seasoning to taste if needed and voila!
9. Serve over white rice and enjoy with a side vegetable like green beans!

Smothered Pork Chops are a classic American dish that is easy to make and full of delicious flavor. Thick cut pork chops are covered in a perfect Thick cut pork chops are covered in a perfect, savory gravy with onions and mushrooms. If your idea of a pork chop is a thin, dry, little piece of. Place pork chops on top of rice. Mix together cream of chicken soup and milk.

So that’s going to wrap this up with this exceptional food smothered chicken or pork chops (shown with pork chops) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!