Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, spaghetti jollof with vegetables. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Spaghetti Jollof with Vegetables is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Spaghetti Jollof with Vegetables is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have spaghetti jollof with vegetables using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spaghetti Jollof with Vegetables:

1. Prepare Medium size tin tomatoes
2. Make ready ripe tomatoes
3. Prepare Chicken
4. Get Onions
5. Make ready Carrot
6. Make ready Cabbage
7. Get I pack of spaghetti
8. Make ready Vegetable oil
9. Prepare Seasoning
10. Get Cucumber
11. Prepare Thyme
12. Make ready Curry
13. Make ready Fresh peppers
14. Get Sweet corn
15. Take crayfish

Steps to make Spaghetti Jollof with Vegetables:

1. Rinse everything, dice the carrots, slice the cabbage, pour out the sweet corn. Slice part of the fresh bonnet peppers. Set them aside - Slice the tomatoes and set aside.
2. Blend the crayfish with fresh peppers to a smooth paste. - Rinse your meat and boil until tender with slice onions, seasoning cubes, curry, thyme, salt. Sieve the stock from the meat when tender and set aside.
3. Place a clean pot on fire, add vegetable oil to fry the meat. When fried, set aside.
4. Add curry thyme, onions to the oil to heighten the flavour… - Add the tin tomatoes and stir - repeatedly to avoid burning. Add the sliced Tomatoes, peppers and meat stock. Add the blended crayfish. - Allow to boil for some minutes. - Add seasoning cubes, taste for salt.
5. Break the spaghetti into desired length, rinse and add it to the pepper base once it starts boiling..
6. Check and stir at interval to avoid burning. And add more water to soften if it's not soften. - Stir until the pepper base is fully absorbed into the spaghetti. - Add the fried chicken, sliced vegetables, sliced peppers. Stir to combine - - Drop from heat…… - - Serve garnished with cucumber

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