Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, jollof rice and boiled egg. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Hello everyone welcome bak to my channel, this is my second jollof rice recipe, it is basiccaly the same recipe as the first one I just added eggs and the. Nigerian Jollof Rice is probably the BEST jollof rice recipe in the world: rich and flavorful with a slight smokey taste that gives it its unique name as the Party Jollof Rice. This Party Jollof rice is quite easy to prepare and if you follow the basic recipe and the steps on this page , you can never go wrong. Remove to a serving platter and serve with dodo, sliced hard-boiled eggs and a side salad.

Jollof rice and boiled egg is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Jollof rice and boiled egg is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have jollof rice and boiled egg using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Jollof rice and boiled egg:

1. Get Fresh tomatoes
2. Prepare Fresh pepper
3. Get Seasoned salt
4. Get Egg
5. Take Crayfish
6. Get Ginger
7. Take Garlic
8. Take Vegetable oil
9. Take Curry
10. Take Kitchen glory spice
11. Make ready Onion

I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there (not being biased, just stating facts LOL). I love Jollof rice so when I tasted the final product of this particular recipe I was thoroughly disappointed. The carrots and peas are optional for jollof rice. And the chicken can be cooked seperately from the rice and the broth added in with the tomatoes. the chicken can go in at the end.

Instructions to make Jollof rice and boiled egg:

1. Boil egg allow to cool remove shell and slice into two.
2. Parboil rice and rinse.slice fresh tomatoes and fresh pepper fry in vegetable oil
3. When is well fried add onion,crayfish,salt,curry,ginger and garlic add water stir and leave it to boil.pour in the parboiled rice stir and kitchen glory spice and cover to boil untill rice is done

The carrots and peas are optional for jollof rice. And the chicken can be cooked seperately from the rice and the broth added in with the tomatoes. the chicken can go in at the end. This JOLLOF RICE and CHICKEN is an easy yet tasty one-pan meal enjoyed in West African countries. It's bursting with flavors from the tomato sauce, paprika, scotch bonnet, and the juices coming off from the well-seasoned chicken thighs. West Africa Rice Jollof with Boiled Egg and Beef.

So that’s going to wrap this up for this exceptional food jollof rice and boiled egg recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!