Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, quick stuffed mushrooms. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Quick Stuffed Mushrooms is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Quick Stuffed Mushrooms is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have quick stuffed mushrooms using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Quick Stuffed Mushrooms:

1. Make ready Mushrooms
2. Make ready 10 oz Mushroom caps
3. Take 1 box Turkey StoveTop Stuffing
4. Take 1 1/2 cup Water
5. Prepare 3 tbsp Butter
6. Take 1/4 each Finely chopped onion
7. Take 2 clove Garlic

Instructions to make Quick Stuffed Mushrooms:

1. Preheat oven to 375°
2. Saute' finely chopped onion and finely chopped & mashed garlic
3. Prepare stuffing per directions on box
4. Combine sauteed onion & garlic with finished stuffing
5. Break off mushroom stems (discard) and wash.
6. Stuff caps with combined stuffing and sauteed onion & garlic
7. Cook in oven at 375° for 12-14 mins.

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