Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, ground turkey, leftover rice & eggs. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Ground Turkey, Leftover Rice & Eggs is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Ground Turkey, Leftover Rice & Eggs is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook ground turkey, leftover rice & eggs using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ground Turkey, Leftover Rice & Eggs:

1. Take bit of butter
2. Take some ham
3. Get chopped onions
4. Prepare ground turkey
5. Prepare leftover rice
6. Make ready eggs
7. Prepare adobo (or any seasoning)

Instructions to make Ground Turkey, Leftover Rice & Eggs:

1. Put the ham and onion in the pan. You can cook it with butter or oil. (I used butter cause I like it more.)
2. When the onion gets a bit of color, add the ground turkey.
3. After the ground turkey is no longer pink, add the leftover rice.
4. Crack the two eggs on top of it.
5. Sprinkle a bit of seasoning. (I like adobo.)
6. Stir until the eggs are all cooked and mixed with the rice.

So that’s going to wrap it up for this exceptional food ground turkey, leftover rice & eggs recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!