Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spaghetti jollof and beef sausage. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Spaghetti jollof and beef sausage is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Spaghetti jollof and beef sausage is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have spaghetti jollof and beef sausage using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti jollof and beef sausage:

1. Make ready Spaghetti
2. Get beef sausage
3. Prepare big bulbs fresh tomatoes
4. Make ready Fresh chilli pepper
5. Prepare big scotch bonnet pepper (tatashe)
6. Take medium tin tomatoes puree
7. Get Vegetable oil
8. Take Green pepper
9. Make ready Carrot
10. Prepare Green Peas/beans
11. Take large onion bulb
12. Get Crayfish (optional)
13. Get Salt
14. Prepare Spices

Instructions to make Spaghetti jollof and beef sausage:

1. Blend the fresh tomatoes, peppers together and set aside
2. Parboil Spaghetti (optional)
3. Chop vegetables,onion etc
4. Put pot on heat.add vegetable oil allow to heat.add some spices,chopped onion and fry on low heat for some minutes.
5. Add tomatoes puree and turn consistently to prevent burns.turn and leave on heat till tomatoes is almost dry and separates from oil looking very reddish😆
6. Add blended fresh tomatoes,peppers and allow to fry. Add spices,salt
7. Pour in your Spaghetti turn with a wooden spatula or turning stick to prevent burning.cover and allow to cook on medium heat
8. Check from time to time to know if to add little water or not.check for salt and spices.when almost dry,add your chopped vegetables and cover.
9. When dry you can turn to allow a small amount of burning and cover for 5 minutes. Then turn off gas.
10. To fry the beef sausages:heat up small vegetable oil in a frying pan,add sausages in batches and fry. remember to turn and fry both sides.wont tke up to 5 minutes to fry a batch. Enjoy

So that’s going to wrap this up with this special food spaghetti jollof and beef sausage recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!