Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, jollof spaghetti. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Jollof spaghetti is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Jollof spaghetti is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have jollof spaghetti using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Jollof spaghetti:

1. Take 2 pack spaghetti
2. Make ready 2 sachet tomatoes paste
3. Take 2 big smoked fish
4. Make ready 7 habanero pepper blended
5. Make ready 1 onion bulb chopped
6. Get 3 tablespoon crayfish ground
7. Prepare 4 cube maggi
8. Take 1 small ginger blended
9. Make ready 1 spring onion
10. Take 2 finger carrot cubed
11. Take to taste salt
12. Get 1/4 cup vegetable oil

Steps to make Jollof spaghetti:

1. Put water on heat allow to boil then break the spag in bits,pour into the boiling water,leave it for 10min.
2. Wash and strain the water from the spag, keep aside.place dry heat on fire,pour vegetable oil, after 2min pour onions, pepper, tomatoes,ginger then stir for 3min
3. Pour little water, add maggi, crayfish, salt.Wash fish with salt and debone pour into stock then add spaghetti.Wash spring onion and chop add to the spaghetti.
4. Allow water to dry for 7min then add carrot after 2min.
5. Stir everything together and serve.

So that’s going to wrap this up with this exceptional food jollof spaghetti recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!