Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, my szechuan pepper chicken & spaghetti. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

My Szechuan Pepper Chicken & Spaghetti is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. My Szechuan Pepper Chicken & Spaghetti is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have my szechuan pepper chicken & spaghetti using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make My Szechuan Pepper Chicken & Spaghetti:

1. Get chicken breast cut into chunky pieces
2. Prepare olive oil
3. Make ready of large onion chopped
4. Prepare paprika
5. Take Black cracked pepper
6. Make ready Cajun seasoning
7. Make ready crushed Ginger
8. Take Szechuan peppers crushed
9. Take chicken broth
10. Take salt
11. Make ready Lemon juice
12. Prepare Enough spaghetti for

Instructions to make My Szechuan Pepper Chicken & Spaghetti:

1. Heat the frying pan with oil the add the onions and stir
2. Add the chicken fry until all the chicken pieces are white
3. Next add the szechuan and black peppercorns cook chicken until its all white.
4. Then the chicken broth and stir in
5. Add the Cajun seasoning and Ginger
6. Ginger
7. Then salt, lemon juice and leave to simmer for 20 minutes.
8. Add the dried chicken stock cube and stir.
9. Boil the spaghetti and strain when cooked and add to a serving plate
10. Add the chicken mix on top of the spaghetti.

So that is going to wrap it up for this special food my szechuan pepper chicken & spaghetti recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!