Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, my szechuan pepper chicken & spaghetti. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
My Szechuan Pepper Chicken & Spaghetti is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. My Szechuan Pepper Chicken & Spaghetti is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have my szechuan pepper chicken & spaghetti using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make My Szechuan Pepper Chicken & Spaghetti:
- Take 2 chicken breast cut into chunky pieces
- Take 2 tbls olive oil
- Get 1/4 of large onion chopped
- Get 1/2 tsp paprika
- Take 1/2 tsp Black cracked pepper
- Get 1/2 tsp Cajun seasoning
- Get 1/2 tsp crushed Ginger
- Get 1 tsp Szechuan peppers crushed
- Take 1 can chicken broth
- Make ready 1/4 tsp salt
- Prepare 1 tbls Lemon juice
- Get 2 Enough spaghetti for
Steps to make My Szechuan Pepper Chicken & Spaghetti:
- Heat the frying pan with oil the add the onions and stir
- Add the chicken fry until all the chicken pieces are white
- Next add the szechuan and black peppercorns cook chicken until its all white.
- Then the chicken broth and stir in
- Add the Cajun seasoning and Ginger
- Ginger
- Then salt, lemon juice and leave to simmer for 20 minutes.
- Add the dried chicken stock cube and stir.
- Boil the spaghetti and strain when cooked and add to a serving plate
- Add the chicken mix on top of the spaghetti.
So that’s going to wrap it up with this special food my szechuan pepper chicken & spaghetti recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


