Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, coconuty spaghetti. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Coconuty Spaghetti is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Coconuty Spaghetti is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have coconuty spaghetti using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Coconuty Spaghetti:
- Get 1 pack Spaghetti
- Take I large coconut
- Prepare 100 g smoked fish
- Prepare Table spoon grounded crayfish
- Make ready 6 medium size fresh pepper
- Prepare 3 table spoons of groundnut oil
- Make ready Seasoning
Steps to make Coconuty Spaghetti:
- Break spaghetti into desirable lengths in a bowl and pour boiling water, rinse out after 5 mins
- Blend/pound fresh pepper
- Wash smoked fish and shred with fingers
- Pour 3 table spoons of groundnut oil into cooking put and heat for a few seconds then pour the blended/pounded pepper. Stir fry. Leave to cool.
- Blend coconut and Sieve out milk
- Pour shredded fish to stir fry pepper, add other seasoning. Continue stir fry.
- Pour the coconut milk and add meat stock if available.
- Pour the hot water rinsed out spaghetti and leave to cook for Max 10 minutes
- Add chopped vegetable (green beans, carrots etc.) if desired.
So that is going to wrap it up with this special food coconuty spaghetti recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


