Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, crispy chinesse roll. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Crispy Chinesse Roll is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Crispy Chinesse Roll is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook crispy chinesse roll using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Chinesse Roll:

1. Take 250 grms Chicken
2. Take 2 Shimla mirch
3. Take half Cabbage
4. Prepare 2 Piyaz
5. Get 1/4 cup hari piyaz
6. Make ready 2 tbsp Soya sauce
7. Get 1 tbsp Chilli sauce
8. Prepare 1 tbsp sirka
9. Take 1 tsp kuti kali mirch
10. Prepare 1 tsp kuti lal mrch
11. Make ready 1 tsp zeera
12. Make ready Salt hisbe zarorat
13. Take 2 tbsp Oil

Steps to make Crispy Chinesse Roll:

1. Sb sy phyly chicken ko ubal lein or resha krlein.
2. Cabbage,shimla mirch, piyaz ko bareek kaat lein.
3. Oil garam kr k zeera dalein.sath hi cabbage shimla mirch dalein.
4. Murgi bhi shamil krdien or thora bhonien.
5. Soya sauce,chilli sauce,sirka,kuti lal mirch, kuti kali mirch dal kr mix krien.
6. Thori der cook krien piyaz daldien.hari piyaz bhi shamil krdien.is waqt tk cook krien jb tk mukamal dry na hojay.
7. Thanda kr k manda pati mea dal kr roll bnalein.
8. Garam oil mea dheemi aanch pr fry krien. roll crispy bnaiengy.

So that’s going to wrap this up for this special food crispy chinesse roll recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!