
Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mae's cinnamon pecan pancakes. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mae's Cinnamon Pecan Pancakes is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Mae's Cinnamon Pecan Pancakes is something which I’ve loved my whole life. They are nice and they look wonderful.
Cinnamon pancakes recipe that's inspired by warm, gooey cinnamon rolls. See how to make extra fluffy How to Make Cinnamon Pancakes. The batter for our cinnamon pancakes has a whole Add as much or as little to the pancakes as you like. We even added a little crunch with pecans, but.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mae's cinnamon pecan pancakes using 9 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Mae's Cinnamon Pecan Pancakes:
- Prepare Ingredients
- Make ready 2 cup all purpose flour
- Take 2 tsp baking powder
- Prepare 2 tsp cinnamon
- Make ready 2 eggs, lightly beaten
- Take 1/3 cup oil
- Take 2 cup milk
- Get 1 cup coarsely chopped pecans
- Prepare 1/2 cup brown sugar
And not just pancakes, but sour cream pancakes. Edna Mae sure knows how to make some pancakes. If the pancakes brown too quickly, reduce the heat to medium-low. Transfer the pancakes to a plate as finished.
Steps to make Mae's Cinnamon Pecan Pancakes:
- mix flour, baking powder, and cinnamon in large bowl
- in another bowl mix milk, egg, and oil,
- stir liquid into dry ingredients,
- mix until just blended, mixture will be lumpy
- stir in brown sugar
- add cinnamon, stir
- pour a little oil on hot griddle
- pour batter on griddle by 1/4 cup fulls
- cook until bubbles on top are popped
- flip, cook for 2 minutes more
- serve with syrup, peaches and pecans.
- enjoy
If the pancakes brown too quickly, reduce the heat to medium-low. Transfer the pancakes to a plate as finished. Repeat until all the batter is used, adding more butter to the skillet as necessary. This recipe for Cinnamon Roll Pancakes is a delicious replica of the cinnamon roll- in a pancake. When you make cinnamon roll pancakes, it's not much more difficult than making regular pancakes, but it's a little more messy because of the cinnamon swirl.
So that’s going to wrap this up with this special food mae's cinnamon pecan pancakes recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!