Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, cous cous with veggies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Cous cous with veggies is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Cous cous with veggies is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have cous cous with veggies using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cous cous with veggies:

1. Take 500 g Cous cous (golden penny)
2. Take 3 Scotch bonnet
3. Prepare 2 red pepper
4. Take 4 tomatoes
5. Take 1 green pepper
6. Take 1/2 cup green beans & carrot
7. Make ready 1 large Onions
8. Get 1 cup Veg oil
9. Take 5 maggi cube
10. Get 1/2 tblspn salt
11. Take Spices
12. Make ready 500 ml water

Steps to make Cous cous with veggies:

1. In a pot add oil,sliced onions, chopped garlic,ginger, scotch bonnet,red pepper,tomato and stir fry for 3 minutes in a medium heat.
2. Then add water and add ur seasonings and spices, after 3minutes add diced green pepper,carrots, and green beans.
3. After 3 minutes add your cous cous and stir by the time you are stirring it will start to soak the water, then cover with the lid and reduce the heat to low and allow it to cook
4. After 5 minutes open and stir then check if it's cooked and it's done enjoy.😋

So that is going to wrap it up for this special food cous cous with veggies recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!