Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, macaroni salad with veggies. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Macaroni Salad with Veggies is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Macaroni Salad with Veggies is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have macaroni salad with veggies using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Macaroni Salad with Veggies:
- Get 1/2 cup fat-free mayonnaise
- Take 1/8 cup white vinegar
- Get 1 tbsp dijon mustard
- Prepare 1 tsp salt
- Prepare 1/2 tsp pepper
- Get 1/2 tsp cayenne pepper
- Take 1/2 tbsp sugar
- Take 1/2 cup red bell pepper, diced
- Take 1/2 cup yellow or orange bell pepper, diced
- Make ready 1/2 cup green onions, diced
- Prepare 1/2 cup carrots, shredded
- Get 1 cup sugar snap peas, blanched
- Get 1/4 cup jalapeno pepper, diced
- Prepare 1/4 cup poblano pepper, diced
- Prepare 8 oz uncooked pasta
Steps to make Macaroni Salad with Veggies:
- Mix mayonnaise, vinegar, mustard, salt, pepper, and cayenne pepper together. Whisk in sugar.
- Stir in chopped veggies - bell peppers, green onions, carrots, peas, jalapeno, and poblano pepper. Refrigerate.
- Cook pasta according to instructions, drain without rinsing. Allow pasta to slowly come to room temperature.
- Mix pasta and dressing in a large bowl until pasta is well coated. Refrigerate overnight.
So that’s going to wrap it up with this exceptional food macaroni salad with veggies recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


