Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cheesy poha lollipops. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Cheesy poha lollipops is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Cheesy poha lollipops is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook cheesy poha lollipops using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy poha lollipops:
- Make ready 1/2 bowl soaked poha
- Make ready 1/2 bowl cheese
- Take 4-5 boiled mashed pototes
- Prepare as needed oil
- Get To taste Salt
- Take 3/4 bowl Boiled sweetcorn
- Prepare 2 Chopped onions
- Take 1 tsp Red chilli powder
- Get 1/2 tsp Garam masala powder
- Take 1/2 tsp black pepper powder
- Take 1/2 bowl bread crumbs and cornflour paste for coating
Steps to make Cheesy poha lollipops:
- Mix the mashed potatoes with soaked poha and cheese
- Add boiled sweetcorn and onions
- Add salt.. Red chilli powder.. Black pepper
- Make balls of ds batter
- Put these balls in fridger for 15 mins.
- Heat the oil in pan.. Take off balls from fridger.. Coating balls from corn flour paste and dn from bread crums.. And fry dem on medium gas.. And it's ready…
- Serve with sauce
So that is going to wrap it up for this special food cheesy poha lollipops recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


