Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, parker's vegetarian spaghetti. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Parker's Vegetarian Spaghetti is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Parker's Vegetarian Spaghetti is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have parker's vegetarian spaghetti using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Parker's Vegetarian Spaghetti:

1. Prepare Extra firm tofu (or your favorite meat substitute) pressed and mashed into crumbles
2. Get Mushrooms (diced)
3. Take Onion (chopped)
4. Take Zucchini (diced)
5. Prepare Noodles (I prefer gluten free spaghetti)
6. Get Garlic cloves (chopped)
7. Get Pasta sauce
8. Prepare Coconut oil (or oil of choice)
9. Prepare Italian seasoning
10. Make ready Salt
11. Make ready Pepper
12. Make ready Oregano

Steps to make Parker's Vegetarian Spaghetti:

1. Cook pasta according to package directions.
2. Sauté onion and garlic in oil for a few minutes until both are slightly golden.
3. Add mushrooms and zucchini to pan (add additional oil if necessary) and sauté for a few minutes until almost tender.
4. Add tofu, pasta sauce, and herbs. Cook on low for about 5 minutes.
5. Serve sauce mixture over pasta and enjoy!

So that’s going to wrap it up with this special food parker's vegetarian spaghetti recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!