Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy cheesy mashed potatoes. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Easy Cheesy Mashed Potatoes is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Easy Cheesy Mashed Potatoes is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have easy cheesy mashed potatoes using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Cheesy Mashed Potatoes:

1. Make ready potatoes
2. Get butter
3. Make ready shredded cheese (your choice, but preferebly variety)
4. Get black pepper
5. Prepare red pepper (optional)

Instructions to make Easy Cheesy Mashed Potatoes:

1. Boil potatoes
2. After letting them cool, mashed them one by one in a bowl with a fork. It is easier to take their skin out while you are mashing them. You can also leave the skin.
3. Add cheese and the optional slices of red pepper, and mix with the potatoes.
4. Add butter and put in the microwave for one minute without mixing it yet. (The reason why there is so much butter, is so you dont have to add milk, cream, water, or salt.)
5. With the butter already melted, mix it well. If its too oily/wet, add more potatoes, but mashed them in a separate plate first.
6. If desire, add more cheese on top and put in the microwave, and finish with black pepper.
7. Remwmber is a side dish, so serve with moderation.

So that is going to wrap it up for this exceptional food easy cheesy mashed potatoes recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!