Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spicy tuna, mushroom and garlic pasta. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Spicy Tuna, mushroom and garlic pasta is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Spicy Tuna, mushroom and garlic pasta is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have spicy tuna, mushroom and garlic pasta using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy Tuna, mushroom and garlic pasta:

1. Make ready 1/4 kg spaghetti pasta
2. Take 3 head garlic
3. Get 2/3 kg green chili (or any chili you prefer)
4. Take 2/3 kg button mushroom
5. Prepare 1 can tuna flakes
6. Make ready 2 tbsp soy sauce
7. Take ground black pepper

Instructions to make Spicy Tuna, mushroom and garlic pasta:

1. Boil spaghetti pasta with water, oil and salt until al dente. Set aside.
2. Sauté garlic until golden brown. Add chili and mushrooms and tuna water/oil.
3. Add tuna flakes. Soy sauce and pepper. Let it simmer. Then add in cooked pasta.
4. Serve!

So that is going to wrap it up with this exceptional food spicy tuna, mushroom and garlic pasta recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!