Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chipotle flank steak w teriyaki asparagus. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chipotle Flank Steak w Teriyaki Asparagus is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chipotle Flank Steak w Teriyaki Asparagus is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have chipotle flank steak w teriyaki asparagus using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chipotle Flank Steak w Teriyaki Asparagus:

1. Get 2 Mini Cubes Of Chipotle Seasoning
2. Take 1 Garlic Powder
3. Take 1 bunch Of Fresh Asparagus
4. Get 1/4 cup Teriyaki Sauce
5. Prepare 1/8 cup Soy Sauce
6. Get 1 Juice 1/4 Lemon
7. Take 1 Cracked Black Pepper
8. Make ready 1 Cilantro
9. Make ready 2 1/2 lbs salt

Instructions to make Chipotle Flank Steak w Teriyaki Asparagus:

1. Heat Grill low to medium. I use Emeril's Cast Iron Grill when it's cold out! Tastes great!
2. Break up Chipotle Cubes into powder and cover each side of Flank Steak. Dust Powdered Garlic on each side of Steak.
3. Wash and break off bottoms of Asparagus at natural snap. Place Asparagus in a large sautee pan. Add Teriyaki, Soy Sauce, Lemon Juice, and Cracked Black Pepper. Turn stove top to low. Cook for 1/2 hour, less if you like your vegetables more crispy!
4. Once grill is hot add Flank Steak. Cook each side10-15 minutes depending on thicknesses for medium-rare.
5. Garnish Flank Steak w Fresh Ground Pepper and Cilantro.
6. Don't make this recipe

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