Simple Way to Prepare Ultimate Spaghetti with The Lot Vegetable Sauce

Spaghetti with The Lot Vegetable Sauce
Spaghetti with The Lot Vegetable Sauce

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, spaghetti with the lot vegetable sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Spaghetti with The Lot Vegetable Sauce is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Spaghetti with The Lot Vegetable Sauce is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have spaghetti with the lot vegetable sauce using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti with The Lot Vegetable Sauce:
  1. Make ready 500 gr spaghetti
  2. Get 4 carrots
  3. Take 100 gr mushroom
  4. Prepare 100 gr corn kernels
  5. Get 100 gr green peas
  6. Prepare 250 gr mince beef
  7. Take 1 red capsicum
  8. Take 1 green capsicum
  9. Prepare 1 yellow capsicum
  10. Take 500 gr tomato paste
  11. Take 1 brown onion
  12. Get 350 gr shredded mozarella cheese
  13. Make ready 1/4 cup water for the sauce
  14. Make ready Water to boil spaghetti
  15. Get 2 tbsp cooking oil
  16. Get 1 tsp salt
Steps to make Spaghetti with The Lot Vegetable Sauce:
  1. Chop brown onion, red, green, and yellow capsicums, carrots, slice mushrooms,
  2. Pre-heat sauce pan, pour cooking oil, chopped onion, stir it for 5 mins, add mince beef, stir it until the mince beef cooked well.
  3. Add chooped carrot, capsicum, and mushroom, stir them well until they are half cooked, add green peas, and corn kernels, stir them well.
  4. Add 1/4 cup of water, stir them well, wait until the water reduces and the vegetables are cooked.
  5. Add tomato paste and sprinkle some salt, mix them well, put them aside.
  6. Boil 1/2 pot of water, cook the spaghetti until its tender, drain the water.
  7. Pour sauce on top of spaghetti in the pot, mix them well, while stirrinf the spaghetti with sauce, sprinkle shredded mozarella cheese gradually. Make sure you do it while the spaghetti is hot so the cheese melts well.
  8. Enjoy healthy and delicious spaghetti with the loved ones.

So that is going to wrap this up for this special food spaghetti with the lot vegetable sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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