Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, egg drop soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Egg drop soup (Chinese: 蛋花湯; pinyin: Dànhuātāng) is a Chinese soup of wispy beaten eggs in boiled chicken broth. Condiments such as black or white pepper, and finely chopped scallions and tofu are optional, but commonly added to the soup. I had never had egg drop soup and it was good. I didnt use the cornstarch or food coloring and I used green onion instead of chives.
Egg Drop Soup is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Egg Drop Soup is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook egg drop soup using 4 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Egg Drop Soup:
- Make ready Pot of water or any kind of chicken broth. I make it with beef broth also
- Prepare Chicken bullion if using water
- Prepare eggs beaten well in a cup
- Get Salt onion and garlic powder and white pepper
Here's how you can make it at home. It's made with eggs, ginger, green onions, and mushrooms. Egg drop soup, or egg flower soup, has long been a favorite at Chinese restaurants. Many people have always wanted to try their hand at making the dish, but were worried how it would turn out.
Steps to make Egg Drop Soup:
- Bring broth to a boil. Stir it in a circle and drizzle in the eggs. Done and amazing.
Egg drop soup, or egg flower soup, has long been a favorite at Chinese restaurants. Many people have always wanted to try their hand at making the dish, but were worried how it would turn out. Egg drop soup recipe 蛋花汤 is the easiest Chinese soup recipe to prepare. Chinese restaurants usually have high-quality soup stock as the base of the soup. Egg drop soup (also called egg flower soup) is known as 蛋花湯 in Chinese.
So that’s going to wrap this up with this special food egg drop soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


