Simple Way to Make Homemade Sauerkraut, and Meatball Soup

Sauerkraut, and Meatball Soup
Sauerkraut, and Meatball Soup

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, sauerkraut, and meatball soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

I really really didn't like this soup. I was really disappointed to because I am a fan of sauerkraut and meatballs and thought I would love it. So I made him a lunch then soup to perk him up a bit. And I really think he enjoyed this sauerkraut and meatball soup!

Sauerkraut, and Meatball Soup is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Sauerkraut, and Meatball Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook sauerkraut, and meatball soup using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sauerkraut, and Meatball Soup:
  1. Take Soup
  2. Make ready beef meatballs see my recipes
  3. Make ready butter
  4. Take potatoes
  5. Prepare carrots
  6. Get medium red onion
  7. Take can sauerkraut
  8. Take mushroom broth
  9. Make ready beef broth
  10. Get ziti rigati pasta
  11. Make ready summer sausage
  12. Get Spices
  13. Make ready summer savory
  14. Prepare parsley
  15. Take To taste salt
  16. Get To taste ground black pepper
  17. Take To taste ground white pepper
  18. Prepare whole juniper berries

To make meatballs, place all ingredients in a bowl and mix with hands to combine. With wet hands, roll mixture into walnut-size balls. Sauerkraut meatball stew: Place the sauerkraut in a larger pot. Add tomato paste, bay leaves and sugar.

Instructions to make Sauerkraut, and Meatball Soup:
  1. Wash, peel, and slice the potatoes then cut into manageable pieces. Wash, peel, and slice the carrots. Slice the garlic. Peel the summer sausage slice as thick as the potatoes. Now quarter the sausage slices.
  2. Brown in a pot the meatballs in the butter. Set meatballs aside. Add potatoes, garlic, onions, and carrots and sauté in the butter and liquids in the pot that had the meatballs. Add in the mushroom broth, juniper berries, and spices. Chop the juniper berries.
  3. Drain and rinse the sauerkraut. Add to the pot the sauerkraut and pasta with the vegetables along with the meatballs.
  4. Add half the beef broth. After 15 minutes add the rest of the broth. Allow to cook covered for 30 minutes. Serve with bread I hope you enjoy!!!

Sauerkraut meatball stew: Place the sauerkraut in a larger pot. Add tomato paste, bay leaves and sugar. Add enough water to almost cover the sauerkraut. Where Is My Spoon is a blog where you will find delicious and family friendly recipes, all made from scratch. This Sauerkraut soup is an old Pennsylvania Polish recipe.

So that is going to wrap it up with this exceptional food sauerkraut, and meatball soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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