Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken spring roll. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken Spring Roll is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Chicken Spring Roll is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook chicken spring roll using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Spring Roll:

1. Get 3-4 tbs Oil
2. Take 1 cup Chicken boil and shreaded
3. Make ready 1 cup Carrot (julienne cut)
4. Get 1 cup Cabbage (julienne cut)
5. Take 1 cup capsicum (julienne cut)
6. Take Salt 1 tbs or to taste
7. Prepare 2 tbs Black paper crushed
8. Take 2 tbs Soy sauce
9. Take 1 cup green onion
10. Prepare 3-4 tbs All purpose flour
11. Make ready Water as required
12. Get Roll sheets 10-15
13. Prepare Oil for frying

Instructions to make Chicken Spring Roll:

1. In wok add oil, chicken, carrots, Cabbage, capsicum, and give it a good mix
2. Add salt, black pepper, soy sauce, green onions and stir fry for 2-3 min and set aside
3. In bowl add all purpose flour, add water and mix well to form a smooth paste
4. Take roll sheet, add filling and fold both sides, apply all purpose flour paste and fold it
5. Prepare the remaining rolls similarly(yields 12-15 rolls) and can be stored upto 3 weeks in freeze
6. In wok, add oil and fry until golden brown.

So that’s going to wrap this up with this exceptional food chicken spring roll recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!