Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, family friendly turkey in a light velouté sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Family Friendly Turkey in a Light Velouté Sauce is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Family Friendly Turkey in a Light Velouté Sauce is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have family friendly turkey in a light velouté sauce using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Family Friendly Turkey in a Light Velouté Sauce:

1. Take 60 g marg or butter
2. Prepare 3-4 tbsp gluten free plain flour
3. Make ready Turkey stock (about 400 mls)
4. Make ready 2 handfuls peas and sweetcorn (cooked)
5. Prepare 1/2 tsp dried parsley
6. Prepare Salt and pepper
7. Get Cooked turkey meat, shredded

Instructions to make Family Friendly Turkey in a Light Velouté Sauce:

1. Melt the marg then stir in enough flour to make a thick roux (paste).
2. Turn the heat down and gradually stir turkey stock into the flour roux. If it starts to look lumpy, use a balloon whisk to whisk the lumps out. Keep adding the stock until the sauce starts to thin. Add the dried parsley.
3. Turn the heat up on your hob and whisk continuously until it starts to thicken and bubble. Allow it to cook out on a gentle boil for a few minutes then turn the heat down to a simmer.
4. Taste the sauce here and season with salt and pepper. Stir in your turkey meat, cooked peas and sweetcorn. Allow to simmer for another 5 mins until piping hot.
5. Nice served with rice, pasta or boiled potatoes.

So that’s going to wrap it up for this special food family friendly turkey in a light velouté sauce recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!